[2 hours all-you-can-drink included] Adan's 10-item banquet course / Deep-fried Gurkun and simmered cartilage soki ♪ 5,500 yen (tax included)

[2 hours all-you-can-drink included] Adan's 10-item banquet course / Deep-fried Gurkun and simmered cartilage soki ♪ 5,500 yen (tax included)

5500 yen(Tax included)

  • 10items
  • 4persons-
All-you-can-drink available
*Please make your course reservation at least one day in advance.Seats are available for 120 minutes and glasses must be replaced.(Last drink orders 30 minutes before closing).If you have any changes or additions to the content, please let us know.Thank you.

The course consists of 9 dishes, mainly Okinawan cuisine, including fried Gurukun, the prefecture's fish. Reservations must be made by 5:00 p.m. the day before.The meal will be served for 120 minutes.If you have any changes or additions to the content, please let us know.

Course menu

Course content (9 items in total)

●Three-item assortment

Today's recommended salad

● Simmered cartilage pork ribs

Deep-fried Gurukun (Okinawa Prefecture fish)

●Goya Chanpuru

●Agu sausage

●Grilled Sukiyaki

●Juicy (Okinawan-style cooked rice)

● Soup inside

● Dessert

All-you-can-drink menu

・All-you-can-drink menu ★ Alcohol
・Orion beer, Awamori Ryusen, highball, Ryukyu highball, oolong highball, sanpin highball, shekwasha cocktail, mango cocktail, pineapple cocktail, orange cocktail, guava cocktail
・All-you-can-drink menu ★ Non-alcoholic
・Oolong tea, Sanpin tea, pineapple juice, guava juice, shekwasha juice, orange juice, mango juice
Reservation reception time
17:00~19:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2024/06/14 update